This enamelled cast iron Dutch oven cooks evenly on the hob and transfers straight to the oven for slow-cooked meals, bread and everyday family cooking.?
The cast iron construction retains and distributes heat evenly, helping achieve consistent results when braising, roasting and simmering. The enamel coating requires no seasoning, resists rust and provides a durable cooking surface that’s easy to maintain. Compatible with gas, electric, ceramic and induction hobs, it’s oven-safe up to?260?C for recipes that start on the hob and finish in the oven.
Specifications
- Material: enamelled cast iron
- Diameter: 24cm
- Capacity: 4.7L
- Max oven temperature: 260?C
- Hob compatibility: gas, electric, ceramic, induction
- Care: hand wash recommended
Which size do I need?
The 4.7L Dutch oven is suited to cooking for one to three people or preparing smaller portions of soups, stews, casseroles and side dishes. Choose a larger capacity if you regularly batch cook, roast larger cuts of meat or cook for a family.


























