Enamelled Cast Iron Quad Bread Loaf Pot – 4 Loaf Baker
Enamelled Cast Iron Quad Bread Loaf Pot – 4 Loaf Baker
£59.99
Order Processing & Delivery Times
To ensure your order reaches you on time, please review the following schedule:
Order Cut-off Time: 5:00 PM (GMT)
Order Handling Time: 1–2 business days (Monday to Friday)
Transit Time: 3–5 business days (Monday to Friday)
Total Estimated Delivery Time: 3–7 business days
Note: Orders placed on weekends or public holidays will be processed on the next available business day.
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Minimum Spend: None
Hidden Fees: None
Destination: We currently ship to the United Kingdom only.
Order Tracking
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- Your tracking number
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Delivery Restrictions
Please note the following shipping limitations:
- We ship within the United Kingdom only
- We do not ship to PO Boxes
- We do not ship to BFPO addresses
- We do not ship to APO/FPO addresses
Contact Us
Have questions about our products or need assistance with an order? We're here to help!
Baking four loaves at once usually means four separate tins and a crowded oven shelf. This cast iron bread loaf pot solves that by holding four round loaf cavities in one piece of cookware.
Steam and heat, working together
The cast iron body retains and distributes heat evenly across all four cavities, so each loaf bakes consistently. The domed lid traps the steam needed for a crisp crust and a soft, well-developed crumb.
Enamel that does the hard work for you
The enamel coating requires no seasoning and resists rust, which means less maintenance between bakes. It’s also easy to keep clean with a hand wash.
Goes wherever your cooking does
This pot is compatible with gas, electric, ceramic and induction hobs, and is oven-safe up to 260°C. Beyond bread, it can also be used for roasting, braising and slow cooking.
Specifications
| Material | Enamelled cast iron |
| Bread cavities | 4 round loaf spaces |
| Loaf cavity diameter | 12.5cm each |
| Max oven temperature | 260°C |
| Hob compatibility | Gas, electric, ceramic, induction |
| Care | Hand wash recommended |
Which size do I need?
| QuadPro (this pot) | 4 loaves, 12.5cm diameter each — best for batch baking, meal prep or individual artisan loaves |
| Standard / DoublePro | Better suited if you prefer baking one or two larger loaves |
Do I need to season the pot before use?
No. The enamel coating requires no seasoning and resists rust.
Can I use it on an induction hob?
Yes. It’s compatible with gas, electric, ceramic and induction hobs.
What’s the maximum oven temperature?
This pot is oven-safe up to 260°C.
Can it be used for anything other than bread?
Yes. It can also be used for roasting, braising and slow cooking.
How should I clean it?
Hand washing is recommended.
Get four artisan loaves out of one oven, one pot, one bake.
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